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Assorted sashimi and sushi artfully arranged with decorative garnishes on a round platter.
Steamed dumplings served in a yellow bamboo-style steamer with dipping sauce on the side.
Assorted sashimi with tuna, salmon, and white fish arranged with vegetables and decorative garnishes.
Assorted fresh sashimi and sushi arranged on a dark platter with wasabi, ginger, and decorative garnishes.
Assorted salmon, tuna, and white fish sashimi arranged in a row on a rectangular black plate.
Japanese fried rice topped with sliced beef and avocado, served on a round ceramic plate.
A bowl of orange ramen broth topped with sliced meat, soft-boiled eggs, green onions, and vegetables.
Baked sushi rolls topped with a savory orange sauce, green onions, and sesame seeds on a rectangular plate.
Sushi rolls topped with sliced fish, spicy sauce, and green onions, served on a black rectangular plate.
Spicy orange ramen soup topped with sliced eggs, green onions, herbs, and seasoned ingredients.
Sushi rolls topped with avocado and thin slices of fish, arranged on a long black platter.
Steamed shumai dumplings arranged in a yellow bamboo-style steamer.
Steamed crescent-shaped dumplings arranged in a yellow bamboo-style steamer.
Two steamed bao buns filled with crispy meat, vegetables, and sauce on a rectangular plate.
Steamed round dumplings served in a yellow bamboo-style steamer.
Sushi rolls topped with salmon, avocado, and sauce, arranged on a long black plate.
A fresh salad with shredded vegetables, cucumber slices, and leafy greens in a bowl.
Sushi rolls topped with baked seafood, savory sauce, and colorful garnishes.
Sushi rolls topped with baked seafood, savory sauce, and colorful garnishes.
Specialty sushi rolls topped with a golden baked mixture and green onions on a black plate.
Fresh spring rolls filled with vegetables and served on a rectangular black plate.
A rectangular dish of baked seafood topped with melted cheese, herbs, and colorful garnishes.
A rice bowl topped with sliced meat, corn, edamame, vegetables, and savory sauce.
Specialty sushi rolls topped with grilled seafood, spicy sauce, and colorful garnishes.
Assorted specialty sushi rolls decorated with avocado, fish, sauces, and fresh vegetables.
Shishito peppers lightly blistered and seasoned, served on a rectangular plate.
Golden fried calamari rings and crispy seafood pieces served on a white plate.
Steamed edamame pods piled in a bowl and lightly seasoned.
Two steamed bao buns filled with crispy chicken, lettuce, and sauce.
A Japanese rice bowl topped with fresh sashimi, vegetables, and colorful garnishes.
Crispy fried chicken served over steamed rice with shredded cabbage and vegetables.
Bite-sized crispy fried chicken pieces served with a creamy dipping sauce.
Japanese-style fried rice mixed with diced vegetables, eggs, and seasoned meat.
Specialty sushi rolls topped with colorful sauces, sliced avocado, and garnishes on a black plate.
Sushi rolls with rice, seafood, and vegetables, arranged with wasabi and decorative garnishes.
Three seafood bites topped with orange fish roe, served with vegetables and decorative garnishes.
A bowl of spicy ramen with sliced beef, soft-boiled eggs, shredded vegetables, and green onions.
Orange ramen soup topped with sliced beef, soft-boiled eggs, green onions, and vegetables.
A bowl of noodle soup with sliced meat, mushrooms, vegetables, and a soft-boiled egg.
Four rectangular sushi pieces topped with bright orange sauce and chopped green onions.
Sushi rolls topped with sliced avocado and fish, arranged in a neat row on a black platter.
Fresh salmon sashimi slices arranged on a bed of green garnish with wasabi and pickled ginger.

Hours

Sun - Thu: 11 AM - 9 PM
Fri - Sat: 11 AM - 10 PM

Phone

+1 (970) 836-1291

Address

1130 8th Ave, Greeley, CO 80631

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Location, 1130 8th Ave, Greeley, CO 80631

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